Log in
Baked Dill Trout Filet *NEW*
Baked Dill Trout Filet *NEW*
Delicate trout fillets are baked to perfection with aromatic dill seasoning, resulting in a dish that is both light and flavorful. Served alongside creamy celeriac purée, vibrant rainbow cauliflower, tender baby zucchini.
|
Ingredients: 5oz trout fillet, celeriac purée, rainbow cauliflower, baby zucchini, lemon slice, chives |
|
Macros: 553 Kcal, Protein: 63 g, Fat: 24 g, Carbohydrates: 12 g, Cholesterol: 176 mg, Sodium:206 mg, Fiber: 4 g, Sugar: 2 g |
| No Artificial Preservatives, No GMO |
|
This data is provided by Nutritionix and is an estimate only. Diet: | Balanced | Keto | Paleo | Gluten free | Dairy free| Pescatarian| |
